We are a wood fired bakery and stone-milling operation located in the historic neighborhood of Church Hill in Richmond, Virginia, specializing in the timeless craft of bread and pastry using organic, regional, and heirloom grains.

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Closed Monday

Tuesday - Friday:        7am - 6pm

Saturday & Sunday:    8am - 5pm

Special Orders can be made for most pastries and bread 48 hours in advance and for quantities totaling 6 or more (any combination therein).

Most everything on our menu is available for special order. For larger orders please allow for more time. We currently offer only what is on our menu. Drop off catering orders can be arranged.

To place an order please call us at 804-788-7672


Photo by Kate Magee Joyce

Photo by Kate Magee Joyce